Two Poems by Mark Tulin in a New Literary Journal: Culinary Origami

I’m pleased to be a part of a new literary journal devoted to food. My two poems are included in the first edition. Boardwalk Food and Sugar Coma. Please check out this wonderful site.


“Home Is Where The Heart Is”

Their Mission:

It’s simple. You love food. We love food. We love reading about the food you love to write about. That’s all there is to it. The taste of home, the essence of nostalgia, the excitement of umami. When writing about food, you write from the heart. And we LOVE that.

I am an author, poet, humorist, and short story writer from Palm Springs, California. I write about various topics, from my early childhood in Philadelphia to my years as a family therapist and finally to my soul-searching in California. These are poetic narratives that may have humorous or serious content or both. Either way, I hope my poetry and stories resonate with you.

1 comment on “Two Poems by Mark Tulin in a New Literary Journal: Culinary Origami

  1. Nicely done, Mark! Brought back some of my own boardwalk memories. 🙂

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