I’m pleased to be a part of a new literary journal devoted to food. My two poems are included in the first edition. Boardwalk Food and Sugar Coma. Please check out this wonderful site.
EDITION.1.WINTER
Their Mission:
“It’s simple. You love food. We love food. We love reading about the food you love to write about. That’s all there is to it. The taste of home, the essence of nostalgia, the excitement of umami. When writing about food, you write from the heart. And we LOVE that.“
Nicely done, Mark! Brought back some of my own boardwalk memories. 🙂